Château La Rayre - Vin de Bergerac et de Monbazillac

ActualitésRécompenses

Appellation wines
Red Bergerac Wine,
Dry White Bergerac Wine,
Bergerac Rosé Wine,
Monbazillac Sweet Wine




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at the cellar price:
Achetez nos vins au prix propriété



CHÂTEAU LA RAYRE
Vincent Vesselle

La Rayre - 24560 Colombier
France

Tel. +33 553 583 217
Fax +33 553 245 558
E-mail : vincent.vesselle@wanadoo.fr
 

Château La Rayre : Red Bergerac Wine, Dry White Bergerac Wine, Bergerac Rosé Wine, Monbazillac Sweet Wine...

The vineyard of Château La Rayre is located on the clay-limestone slopes south of Monbazillac in the community of Colombier combining ideal climatic and geological conditions to produce a great vineyard.



This property, recently acquired by Vincent Vesselle has gained a certain reputation in the Bergerac region as well as in Holland and Belgium.

Vincent VesselleEager to continue in the same way and with his experience and know-how, Vincent Vesselle will strive to maintain and improve the quality of the wines of the Château La Rayre.

The vineyard comprises 22 ha of vines, 14 ha of which give a Bergerac Sec with the Sauvignon and Semillon grape varieties and 8 ha give a Bergerac Red with the Merlot, Cabernet Franc and Cabernet Sauvignon grape varieties.

This combination of grape varieties and the south-facing exposition on clay-limestone soils allows a spirit of freshness to emerge and produces wines that are fragrant, lively, fresh in a highly refined way and full of elegance.

So, in the same spirit, Vincent Vesselle has created a new range of wines “Les Premiers Vins” of Château La Rayre in Bergerac sec, red and Monbazillac.

All of the Château La Rayre wines have won numerous awards in different competitions (Concours Général Agricole de Paris, Concours des Vins de la Région de Bergerac (Bergerac Wine Competition), Concours des Vignerons Indépendants de France (French Independent Winegrowers Competition), Challenge International des Vins (International Wine Challenge), Vinalies Nationales) and are listed in numerous guidebooks: Hachette, Revue des Vins de France and Dussert-Gerber.


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